Items for sale by members

Archive of typed and collected recipes from a prominent Mexican politician and ambassador

by Luis Ignacio Rodríguez Taboada et al.

mexico 1950

[Archive] Letters and documents relating to Casa Editorial Antonio Vanegas Arroyo in Mexico City 1892-1922

by Antonio Vanegas Arroyo; Vicente A. Gallicia; Pedro Martinez

Collection of Mexican Tourist Restaurant Menus and Table Cards (33)

by various

1970

De Re Culinaria Libri Decem - De Tuenda Valetudine - De Facultatibus alimentorum Tractatus

by Apicius; Platina; Paulus Aegineta

Lyon : Sebastian Gryphius , 1541

Dictionnaire Portatif de Cuisine, D'Office, et de Distillation

by anon

Paris : Chez Lottin , 1772

Enciclopedia Doméstica : colección de procedimientos y de recetas concernientes a las artes y oficios, economía rural y doméstica, en que se comprende la casa rústica ... la verdadera medicina sin médico ... la química para todos ... el arte de cocina ... el arte del destilador ... secretos de artes y oficinos

by Navarro, Juan R (ed, trans)

Mexico : Juan Navarro , 1853

The Household Manager: Being a Practical Treatise Upon the Various Duties in Large and Small Establishments, From the Drawing-Room to the Kitchen

by Pierce Charles

London : George Routledge , 1857

Il Cuoco Francese, ove viene insegnata la maniera di condire ogni sorta di vivande, e di fare ogni sorta di Pasticcierie, e Confetti

by de la Varenne François Pierre de

Bassano : A spese Remondini di Venezia , 1787

Introductio Ascensiana in grammaticen [with] Doctrinale Alexandrinum, cum Ascensianis explanationibus

by Badius, Jodocus (Josse Bade); Villedieu (Villa Dei), Alexander de

Paris : J. Petit and J. Badius , 1510

La somme rurale

by Boutilier, Jean

Paris : Antoine Vérard or Pierre Levet , 1488

Large Archive of Menus and Related Documents from Europe, late 19th and Late 20th Century

by anon

1900

Le Arti del Credenziere, Confetturiere, e Liquorista (manuscript copy )

by Agnoletti, Vincenzo

1820

Le Cuisinier Gascon: Nouvelle Edition, A laquelle on a joint la Lettre du Patissier Anglois

by Bourbon, Louis-Auguste (attributed)

Amsterdam (Paris) 1747

Lo Scalco alla Moderna

by Latini Antonio

Naples : Domenico Antonio Parrino and Michele Luigi Muzio , 1694

Medicyn-boeck, daerinne alle gebreken des menschelijcke lichaems,,,[with] Eenen seer schoonen/ ende excellenten Coc-boeck [and] Een singuliere ende voortreffelijcke observatie

by Wirtsung, Christophorum (ie Christoph Wirsung); Battus, Carollus (Carel Baten); Hilden, G.F.

Amsterdam : Ian Evertsen Clojpeburg , 1627

Missa Gothica seu Mozarabica, et officium itidem Gothicum

by [Mozarabic Missal]

Angelopoli (Puebla) : Typis Seminarii Palafoxiani , 1770

Monografia: Las Obras de José Guadalupe Posada Grabador Mexicano

by Posada, José Guadalupe; Rivera, Diego (intro)

Mexico : Mexican Folkways , 1930

Opera

by Tacitus, Publius Cornelius; Franciscus Puteolanus (ed.)

Milan : Antonius Zarotus , 1487

Phonurgia nova sive Conjugium Mechanico-physicum Artis & Naturae paranympha phonosophia Concinnatum

by Kircher, Athanasius

Kempten : Rudolhum Dreherr

Recetas Selectas de Cocina

by anon

Mexico : Manuel León Sánchez , 1911