first edition
2002 · New York
by WATERS, Alice and Patricia Curtan
New York: HarperCollins Publishers, 2002. First edition and first printing. Hardcover. 326 pages. A book that focuses on fruit from one of the America's most impotant and influential chef and restaurateur. Features illustrations by Patricia Curtan. Includes numerous receipes as well. A clean and tight near fine copy in a close to near fine dust jacket with some slight sunning to the spine and edges. (Inventory #: 186747)